This is comfort food Ottolenghi style. With over 100 recipes, including classic new takes on pasta and potatoes, traybakes and soups, Comfort is full of dishes that feel both nostalgic and novel, familiar yet fresh. Comfort is Yotam Ottolenghi and his co-authors' celebration of food and home, of the connections we make and pass on as we cook, from place to place and from generation to generation.